COMCAT3 Catering Appliances Training Course
Logic4training's Catering Appliances (COMCAT3) training course is for experienced operatives who wish to work on commercial catering appliances, including deep fat and pressure fryers, griddles and grills.
This module is normally undertaken as part of the Domestic to Commercial Catering Changeover Course or the Core Catering Gas Safety Package.
The course is for experienced operatives who wish to undertake commissioning, servicinge and repair of category 3 commercial catering appliances, including deep fat and pressure fryers, griddles and grills.
COMCAT3 is normally undertaken as part of the Domestic to Commercial Catering Changeover Course or the Core Catering Gas Safety Package.
This course includes training and assessment on COMCAT3 – commercial catering appliances, including deep fat and pressure fryers, griddles and grills.
Please note: This module is normally undertaken as part of the Core Catering Gas Safety Package or the Catering Gas Safety Changeover Package. There would be an additional charge of £65 plus VAT if this course is taken as an individual module. Please contact our customer service team on 0208 845 7222 to discuss this further.
Candidates must hold one of the following ACS qualifications:
- Core Commercial Catering Gas Safety (CCCN1)
- Changeover from Domestic to Commercial Catering module (CODC1).
The Commercial Catering Gas Safety Training Manual can be purchased via our online shop.
FAQs
The COMCAT3 Catering Appliances Training Course is designed for experienced gas operatives who wish to commission, service, and repair category 3 commercial catering appliances, including deep fat and pressure fryers, griddles, and grills. To enrol, candidates must already hold either the Core Commercial Catering Gas Safety (CCCN1) qualification or have completed the Changeover from Domestic to Commercial Catering module (CODC1). This module is typically taken as part of the Domestic to Commercial Catering Changeover Course or the Core Catering Gas Safety Package, and is intended for those with relevant experience in the gas industry.
COMCAT3 specifically covers commercial catering appliances including deep fat fryers, pressure fryers, griddles, and grills. These are common in commercial kitchens and require specialist knowledge for safe installation, servicing, and repair.
Completing COMCAT3 enables you to legally work on a broader range of commercial catering appliances, expanding your service offering and improving your employability in the commercial catering sector.
Yes, the COMCAT3 module can be taken as a standalone course for an additional fee. Contact Logic4training for current pricing and to discuss your eligibility.
The COMCAT3 qualification, like other ACS gas safety certificates, is valid for five years. To ensure continued compliance, staff should undertake reassessment before their certificate expires. Logic4training offers convenient reassessment courses to help keep your team qualified.
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